NOT KNOWN DETAILS ABOUT SCOMBER SCOMBRUS DISTRIBUTION

Not known Details About scomber scombrus distribution

The hour at 50°C is essential to fix the colour of the fillets which would in any other case darken to an unacceptable degree for the duration of warmth processing within the can. The smoked fillets are packed in 200 g oval or ring-pull cans and lined having a vegetable oil; maize oil has actually been found best suited. The cans are clinched, exh

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